Very expensive for just OK food and lousy service. My husband and friends the same. Great service! And are customers able to distance from each other? fish dinners, one Walleye and one Salmon. We are very safe people when it comes to this virus and we did feel safe there. She said there were some on top. Prices were high given the taste . Perfect for a personal event. Porter Creek is consistently a great place to eat. cucumber, red onion, rotisserie chicken, feta It was good service, nice wine, wonderful food and a lovely atmosphere. Our server, Isaac, was so much fun and really made our night! Popular due to the intimate nature of the space with carpet and lower ceilings, while open to the restaurant on one side. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Asked for bread, that took 20 min. The food was tasty (Walleye, Porkchop, Chicken & Hangar Steak) but the service wasmediocre ar best (no follow up on our drinks or how our food was tasting). Here are a few lines to help set the moodFREE OF CHARGE: I only have fries for you Mozzstix & chill? We traded a little with each other and was unable to chose which one we would do a repeat on; they were both so good. I asked for wine by the person bringing our food, but when our waiter checked in 10 minutes later there was no drink order placed. We saw they had baby red potatoes with the meal. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. we went here with friends on veterans day ( 2 of use were veterans) lots of places have specials for vets on Veterans day usually one or two Items or a "Special Menu" but here you got to order from the whole menu with anappetizer main course and a desert all non alcoholic beverages and all on the house ( well over $50 a person0 WOW never been treated like that I know this Veteran wants to say THANK YOU for a great meal and showing how you support usMore, Brought a friend for her birthdaysat down 3:30, not at all busy. 701-369-3669 fargoevents@portercreek.com General Guidelines: MENU SELECTIONS Our staff will be happy to plan a personalized menu with you for any party size 15 or greater. Signature dishes include fire roasted meats and rustic vegetables such as rotisserie chicken and duck, oven roasted halibut and salmon, and handcrafted flatbreads. later without straws. order. Jenny had 2 tables. Burger with american cheese. Porter Creek Hardwood Grill. It was good service, nice wine, wonderful food and a lovely atmosphere. Heading downtown? Service was great. Food and wine were top notch. Waited 30 minutes before anyone took our order. It's the same exceptional crave-tastic cuisine, but with an oh-so-steamy twist that'll give you all the heart-eyed emojis. We didn't see anyone eating inside so I don't know how that is working. McDonald fish sandwich would have been a better choice! Our server paid very little attention to our table & the manager brought drinks & some of our food. Yes, Porter Creek Hardwood Grill offers takeout services. We didn't realize that it was deep fried. Quarter rotisserie chicken. Then her boyfriend had the Duck burger which was fabulous. chipotle-lime vinaigrette, creamy artichoke, spinach, roasted tomatoes, roasted garlic tomato puree, mozzarella, fontina cheese, scallions, barbeque sauce, caramelized onion, cilantro, garlic mashed potatoes, rustic vegetables, porter creek steak sauce, cold smoked, pearl onions, grilled portobello mushrooms, roasted baby red potatoes, 8 oz usda choice beef tenderloin, rustic vegetables, roasted baby red potatoes choice of crust: bleu cheese or horseradish, 14 oz usda choice, rustic vegetables, roasted baby red potatoes, half chicken served with rustic vegetables, mashed potatoes, and your choice of home-madeglazes: mango barbeque or maple bourbon, 12 oz smoked prime rib of pork, apricot-ginger glaze, asparagus, mashed potatoes, oven-crisped breast & duck confit, orange-ginger glaze, stir fried vegetables, cilantro rice, spiced israeli couscous, asparagus, red chile mint jelly, hearty marinara sauce, mozzarella, provolone, parmesan reggiano, rotisserie chicken, caramelized shallots, tarragon wine broth, toasted almonds, sweet peas, parmesan cream sauce, basil chiffonade, artichokes, tomatoes, garlic, wine, basil chiffonade, cream sauce, lemon, caramelized shallots, asparagus, dill, caramelized garlic, roma tomatoes, first press olive oil, sea salt, basil, bacon-scallion whipped potatoes, balsamic red onion marmalade, crisp shoestring potatoes, asiago-crusted, sauteed spinach, roasted baby red potatoes, white wine butter sauce, stir-fried vegetables & soba noodles, coconut-ginger broth with jalapeno, oven baked in a ginger cream sauce with salmon, cod, shrimp, mussels, roasted baby red My friend and I sat down to find out several minutes later the 3rd friend was sitting by herself in a different room. My friends burger ordered with no pinkhad pink. Food was fine. Porter Creek Hardwood Grill - Burnsville MN | Burnsville MN So I knew I had selected a winner for my entree. Now you can enjoy any meal period with a bloody Mary or Screwdriver. (952) 698-1888. When I checked in at the front desk they had no record that I had made my reservation. Order Online Order take out with caution. This is becoming a go to place on date night when we want a nice meal in an upscale but casual atmosphere. Inspire, Create, Explore Porter Creek today! Finish it off with them chocolate molten lava cake with vanilla bean ice cream and salted caramel. Yes, you can make a reservation by picking a date, time, and party size. Our most popular space for special events! He said it was a staffing issue. Very expensive for just OK food and lousy service.More, Went to the restaurant and asked to order take out which I would wait for while drinking a glass of wine. We sat outside and the tables were far apart. Who deep fries baby reds? Today though. McDonald fish sandwich would have been a better choice!! Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven where temperatures approach 600 degrees.As a complement to the menu, Porter Creek offers 80+ bottles of wine 60 of which are featured by the glass, and over 100 premium brands of spirits including scotch, tequila, bourbon & rye sippers!Rejoice during the warmer months on this outdoor patio! Copyright 1999 2023 All rights reserved. The bathrooms didnt even have toilet paper in the first stall. This restaurant has a nice variety of salads, sandwiches, and entrees. The food was outstanding. Please join us. Fodd and service was good even thought prices were a bit high. 14201 Burngarten Dr, Burnsville, MN 55306. later without straws. to gay guy, remarried biker with handlebar mustache & all of them are best friends) before taking our drinkorder. My wife and I orderedfish dinners, one Walleye and one Salmon. To learn more visit www.redlobster.com. Food was fine but not special. OUR DOORS OPEN DAILY AT 11:00 Lunch Menu served from 11- 3 pm Dinner Menu served from 3-11 pm daily HOURS of OPERATION Sunday - Thursday: 11am - 11pm Friday & Saturday: 11am - midnight Burnsville 952-698-1888 Fargo 701-369-3669 Whether you walk-in or make a reservation, EXPLORE Porter Creek today! The drinks were expensive. Food was a bit on the bland side but fine. the Chocolate Lava cake or the banana ice cream cake? Through online ordering, we connect hungry people with the best local restaurants. Drinks came 20 min. The drinks were expensive. My husband ordered the Gorgonzola burger done medium and it arrived perfectly medium and juicy! While drinking my glass of wine, I could see my order sitting under the warmer. We had the fettuccine, shrimp ravioli and prime rib sandwich dip. We have patronized Porter Creek many times in the past & the food was the saving grace of this visit. You are free to download the Porter Creek Hardwood Grill menu files. Hours: We found that out when she texted us from the restaurant. A tower of quinoa, cucumber, bell pepper, rotisserie chicken, corn, arugula, scallion, mint, basil, lime, and crispy shoestring potatoes and roma tomatoes with curry vinaigrette on the side. NORTH DINING ROOM SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc. Can a vegetarian person get a good meal at this restaurant? chop, tuna appetizer was delicious as well as the Margherita pizza. Had the Cobb salad for lunch and it was just ok. Wont be rushing back anytime soon. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Yes, Porter Creek Hardwood Grill offers both delivery and takeout. My friend and I sat down to find out several minutes later the 3rd friend was sitting by herself in a different room. I asked for wine by the person bringing our food, but when our waiter checked in 10 minutes later there was no drink order placed. All minor inconveniences that add up to me avoiding this restaurant in the future. Although we were unable to finish all of our dinner, we still opt'd for the Banana Ice Cream Cake for desert, it was wonderful too. I thought the batter on the walleye was a bit thick. It was crowded for Happy Hour, parking was an issue. Every day. Although we were unable to finish all of our dinner, we still opt'd for the Banana Ice Cream Cake for desert, it was wonderful too.More, This is one of our Favorite Restaurants South of the river so when I saw they were doing a free veteran's meal I called a friend ( also a vet) and we went..first of all the vet's could get anything on the menu ( notoff a special Menu like some places) they we were given an Appetizer to share for the table ( again any we wanted)..we each got any glass of wine (our choice ) I had a perfect hangar Steak, with fingerling potatoes & green beans & red ( sweet) peppers, and a nice green salad my friend had a pork chop with all the sides and both our wives had Pasta then when we were stuffed the waiter said and which dessert would you like? Sandwiches served with choice of fries, coleslaw, or rustic vegetables. potatoes, vegetables, cilantro, warm summer vegetable salad with stone ground mustard vinaigrette, yukon gold potatoes, Map. Served with ranch or blue cheese dressing. Service was good considering how packed it was. If you are the site owner (or you manage this site), please whitelist your IP or if you think this block is an error please open a support ticket and make sure to include the block details (displayed in the box below), so we can assist you in troubleshooting the issue. Enjoy your handcrafted meal on our lively outdoor patio, or take in the local art collection in our dining room. The chicken chowder is outstanding! Food was very good and server attentive. that was terrible. Salva. In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. While drinking my glass of wine, I could see my order sitting under the warmer. Inspire, Create, Explore Porter Creek today! too & Jenny blamed someone else. THANK YOU.At Ciao Bella, we serve simple, fresh Italian cuisine made from local ingredients. Daughter had salmon fish with butternutsquash. As in the past, we had another good server in Elizabeth, who helped us refine our wine choice and whose face couldnt have hidden her enjoyment of theprime rib dip sandwich. Rotisserie chicken, jicama, red bell pepper, roasted corn, black beans, avocado, arugula, red onion, cilantro, tortillas, chipotle lime vinaigrette on the side. I want to see your dinner menu. My date found a chicken bone in her salad, they gave her a take home salad and still charged me. All the food was excellent otherwise. house made lamb burger, cucumber, red onion, mixed greens, red pepper aioli on a potato bun. It tasted like fish sticks, only greasier. For more information, please read our Terms and Conditions. embarrassing to spit out your food in a public restaurant. Cold smoked granny smith apples, mayonnaise, grilled ciabatta. Grilling meat over an open flame for a savory wood roasted flavor. SOUTH DINING ROOM They wore masked so is was difficult to hear them speak in that noisy place! Learn more 14201 Burngarten Dr, Burnsville, MN 55306 No cuisines specified Grubhub.com Menu Starters Artichoke Fondue Kettle $14.95 Baked artichoke and spinach dip, served with crostini. Crispy chicken fingers with sauce for dipping. Caramelized brussels sprouts, applewood smoked bacon, roasted baby red potatoes, green apple & chive. Mixed greens, romaine, rotisserie chicken, applewood bacon, tomato, egg, cheddar cheese. No one checked on us before entrees arrived, so we had no wine to accompany our meal. Menu Specials Reservations Event Dining Gift Cards Buy Gift Cards Check Card Balance Contact Specials Fees may apply for Delivery | To avoid fees, choose Pick Up About Comment Card Employment Burnsville 952.698.1888 | Fargo 701.369.3669 Home Menu Specials Reservations Event Dining Gift Cards Buy Gift Cards Check Card Balance Contact 2023 Excellent place for a business dinner our a special occasion. A classic with shaved parmesan & croutons. As she handed me the bag I asked if the bread was in the bag because I lacked any confidence that she knew what she was doing (and I was seeing diners eating the bread and it looked so good). Very busy night at restaurant and loud. Menu Selections must be submitted 2 weeks prior and a final guest count 5 days prior to your event. Are staff and customers following the mask mandate (aside fr when theyre eating)? Food was ok. roma tomatoes, chipotle aioli, grilled portobello mushrooms, basil pesto, We cannot thank Porter Creek enough for honoring the veterans with the free food. My meal- Rigatoni was just ok, but my wifes meal - beef ribs was good. also a big problem is that the poor staff is being burdened with masks, Despite the practice being antiquated and I felt bad supporting a business that abuses their employees by forcing them to do this practice for what can be no other possibility than to make a political statement. The outdoor firepit creates a relaxing setting to wine and dine for any occasion. Suggest an Edit, Cuisines: Burgers, Mediterranean, Caterers, American, Sandwiches, Hot Dogs, Steakhouse, Seafood, Bar & Grills, Pizza, Red Lobster - MALL, 1301 County Rd 42 W, Burnsville, Philly Steak Grill - 1096 Burnsville Center, Burnsville, Lucky's 13 Pub - 2033 Burnsville Center, Burnsville, 14201 Burngarten Dr, Burnsville, MN 55306, Olive Garden Italian Restaurant - 1451 County Rd 42 W. An alternative to The Porch or South Dining. Guacamole, applewood smoked bacon, Roma tomatoes, chipotle aioli, grilled ciabatta. CURRENTLY, ALL RESERVATIONS MADE WILL BE FOR INSIDE SEATING. The customer survey card was already marked as having "Great Service." Inspire, Create, Explore Porter Creek today! Room they wore masked so is was difficult to hear them speak in that noisy place burger was! Inc. can a vegetarian person get a good meal at this restaurant,. Is consistently a great place to eat that out when she texted us the... 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